Vacuum Filler

The Vacuum Filler developed by Southeast Equipment for a reliable and flexible mechanical operation. It guarantees maintenance and compliance of products to be packaged.

This Vacuum Filler is for all your liquid or semi-liquid products, with or without pieces: oil, juice, sauce, brine, etc. It fills your containers (cans, jars, bottles, …); Empty containers or solid products (vegetables, fruits, meat, fish …).

It corresponds to several containers like:

• The boxes round cans
• The cans forms
• Jars
• Bottles
  

Operation Principle

The amount payable is previously defined.
Your containers are evacuated. Then it stops the vacuum and air is sucked call the product.
The filling is done by vacuum.
After dosing machinery for solid, if it is, the containers are sent to the juicy. A screw into step separates the proper desired gap for positioning each just below a filling valve.

Containers are placed on a turntable, following the rhythm of the valves of juicing.

The plate carrying the cans is placed on a rail which rises gradually along the rotation down to the end of rotation.

Filling process:

• Plate supporting the containers makes them up, until the paste against the valve juicing
• They rise up pushing the valve seal which makes the vacuum inside initially
• Then to a second stage that closes the gap
• Finally to a level that opens the product valve and is sucked into the container
• At the end of the rotation, the full containers are returned to the production line.
  

See more fillers here.